Ichimura Japanese Garden in Miami, a Hidden Oasis of Peace


If you are looking to get away from the city within the city look no more this magnificent garden is the ideal spot for a peaceful walk, long meditation, yoga, etc. and is all free!!!

In the 1950’s, Mr. Kiyoshi Ichimura became enamored with the City of Miami and began sending dismantled objects and materials from Tokyo along with carpenters, gardeners and a landscape architect to design and construct, what in 1961 would become, the “San-Ai-An Japanese Garden.”

The original location of the garden was Bayside Park in downtown Miami. It was moved to Watson Island when Bayside Park was redeveloped in 1960s. It was again moved to its present 1-acre site to facilitate construction of Jungle Island in 2001.

The City of Miami and landscape architect Lester Collins Pancoast and architect Thorn Grafton worked cooperatively with the Japanese Consul and The Friends of the Japanese Garden to redesign and reconstruct the Ichimura Japanese Garden.

Hours of Operation
Monday to Friday 7:00 am to 3:30 pm – Saturday and Sunday 9:30 am to 6:00 pm

Admission
Free. The garden is not generally staffed, so you are on your own.

Location and Parking
Located beside Jungle Island on Watson Island on the westbound lane of I-395 (MacArthur Causeway) between Miami Beach (South Beach at 5th. Street) and the City of Miami. Regrettably at present there is no official parking. To one side is a boat ramp which has a minimum US$ 10.00 parking fee, and on the other side is Jungle Island which charges US$ 7.00 for parking. You could of course park across the MacArthur Causeway for free, but would risk grievous bodily harm trying to cross over this speedway.

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Modern Gardening Can Save You A Penny Or Two


Ok, unless you have been living under a rock for the past 2 years, it is very clear that a once innocent trip to the supermarket has now become a rather unpleasant experience for your wallet. Prices in food (Specially Organic and Low Carb.) have been raised sky high while salaries have been sliced right down to the bone…and then you wonder why the fast food chains are making billions now at days and obesity has become a way of life for the masses.

Well many think that having a garden is too much work and not worth the time…WRONG! In the last couple of years I have saved tons of money in food, I cook more often and healthier thanks to my own private mini farm…oh and the best part is that I don’t live in a house, that’s right people I live in modern high rise with a glass balcony slammed in the urban noise of the downtown Miami area.

Here are some ideas and costs:

Take a trip to Home Depot or Wal-Mart and buy a few essential potted herbs like; Basil, Culantro, Cilantro, Mint, Oregano, and Rosemary (these are like $3 or $4 bucks a pot)

Get a bag of soil (any kind really for about $6-$8) and one of those long square pots so that you can fit 4 or 5 herb plants nicely.

In Addition to the herbs “Pepper Plants” or “Onion Plants” are very cheap and make a great investment in the long run.  Choose an area of your patio or balcony that receives a lot of sunlight and place your plants. Water every other day and BOOM!!! In less than a month you will have your very own Mini-Farm…lol    Here some photos from when I started my garden…enjoy;

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